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Taught by

Elle Matchin

Location

Baked Well

Description

There’s nothing quite like a homemade pizza pie; and everyone knows the crust can make or break you! In this class, local baker and owner of Baked Well, Elle Matchin, will walk us through the steps of making the perfect dough to bake a stellar fresh homemade pizza. We’ll walk through the fundamentals of the dough prep and baking process, personalize our pies from a variety of topping options, then take time to enjoy our work. Bring your favorite beverage and lose the number of your local delivery joint - homemade pizza has never sounded so good!

Who Should Take This Class?

This class is great for all skill levels. No prior knowledge or experience required.