Start Your Kitchen Garden

Ready to grow fresh herbs and vegetables at home but not sure where to begin? In this beginner-friendly workshop, Corinne of The Nourished Garden will guide you through the first steps of planning a beautiful, productive kitchen garden that fits your space, lifestyle, and the foods you actually enjoy eating.

You'll learn what makes a kitchen garden different from a traditional vegetable garden, the essential elements that set a garden up for success, and how to choose between cool-season and warm-season plants. We'll also explore your family's favorite foods and translate them into a personalized list of herbs and vegetables to grow.

Using graph paper, you'll sketch your own kitchen garden layout and start deciding what to plant and where. You'll leave with a clear, personalized starting plan and the confidence to take your garden from an idea to something you can begin creating at home.

SkillPop will provide all required materials for this class.

No gardening experience required. Whether you're working with raised beds, a small patio, or a garden you haven't built yet, this class will help you take the first practical step toward growing your own food.