Online Holiday Pies from Scratch Wednesday, December 8, 2021 7:00 pm - 8:30 pm ET

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Taught by
Keia Mastrianni

Join Keia, owner of Milk Glass Pie, as she takes us step-by-step through original recipes that feature the flavors of the season. She'll share tips for a perfect for holiday quiche, and you'll work alongside her to create an eggnog custard pie with gingersnap crust. Make an impression at your holiday gatherings this year with a centerpiece-worthy pie from scratch!

Can’t make it to the live session? Not to worry - you'll automatically receive access to a replay the day after class.


To follow along with the class, be sure to have 9" pie tines, measuring cups and spoons, mixing bowls, and a whisk. A full ingredient and prep list will be emailed out upon registration.

Who Should Take This Class?

This class is open to all, but having beginner-level experience with making pie dough is recommended.

Holiday Pies from Scratch
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